Hummus
Hummus ndiyo inozivikanwa nyika yeArabic recipe. Yakagadzirwa kubva kune yakabikwa nhokwe asi kana iwe usingade nyemba, usanetseke, iyo hummus ine zvinwiwa senge ndimu, gariki, kumini… saka haina kunyatso kuravira senge nhova. Sechinhu chakakosha, ine Tahin kana Tahina pasta, sesame peta iyo iwe yaunogona kuwana muzvitoro zvekudya zvine hutano kana zvitoro zve organic uye ine hwema hwenzungu hunonaka. Icho chiyeuchidzo chinopararira pachingwa chinonaka uye chinodiwa nemunhu wese.
Kuita izvi kuri nyore nekuti zvese zvaunofanirwa kuita kukuya zvese zvinoshandiswa panguva imwe chete, saka hapana pembedzo. Kana usati wamboidya, ino ndiyo nguva yekutanga kugadzira mabikirwo, ndinokuvimbisa kuti uri kuzoida.
- 400 gr yenyuchi dzakabikwa
- 2 tablespoons Tahini peta
- 1 clove yegaliki
- ½ ndimu
- 5-6 maaspuni emvura yechickpea.
- 3 tablespoons emafuta emuorivhi
- 1 pini yekumini
- 1 piniki inotapira paprika
- Sal
- Kugadzira iyi yekubheka, zvese zvatinoda chirongwa chekudya kuti zvibatanidze zvese.
- Mugirazi remaminerari tinoisa nhokwe dzakabikwa, gariki yakasvuurwa, muto wemonimu, pani yeTahina, mafuta omuorivhi, kumini uye munyu
- Isu tinokuya zvese pamwechete uye nekuwedzera mapuniko emvura imwe neimwe kusvikira tawana dense asi yekupararira. Ndaida mashupuni 6 emvura.
- Kana tangova nemumhanzi wakagadzirira, tinoiisa mundiro iyo yatinozoshumira, tinowedzera kuputika kwemafuta omuorivhi nekusasa paprika inotapira.
- Zvino paridza chingwa uye unakirwe.
Rumwe ruzivo nezve recipe

Nguva yekugadzirira
Nguva yekubika
Yese nguva
Izvo zviri muchinyorwa zvinoomerera pamisimboti yedu ye tsika dzekunyora. Kuti utaure chikanganiso tinya pano.